Pastie Heating & Storing Info

Re-Heating Your Pastie

Remove the foil wrap while the pasties are still frozen.

  1. Conventional Oven (This type of oven is best.)
    • Preheat Oven to 350 degrees
    • Place Pasties on an ungreesed cooking sheet (A little PAM or like product is Good to use.)
    • Bake for 5 - 7 minutes (cooking time will vary per oven, bake to golden brown.)
    • Add 1 - 2 minutes extra for extra pasties.

  2. Microwave Oven (This will work, but pasties may be a bit chewy from Microwave Oven.)
    • Place Pastie in center of Micro wave oven.
    • Cook thawed Pastie for about 2 minutes per side.
    • Frozen Pastie will take extra time, keep checking oven cooking times may vary, depending on oven size, make and model.

** Frozen pasties take longer, Thawed pasties use less cooking time, we suggest cook frozen. Good idea is to put in microwave for 4 minutes, then bake in oven keep checking oven, make sure you don’t over cook pasties, they are pre cooked.